Photo of WCB / Anderson Icecream Freezer W112G

WCB / Anderson Icecream Freezer W112G

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Continuous ice cream freezer rated at 150-600 gph of ice cream depending upon application with a 12"L cylinder. Equipped with full flooded ammonia refigeration, 30 HP dasher motor 3 HP hydraulic pump, 2 HP product pump, a 1-1/2" OD inlet rated at 300 gph @ 35-45 psi and a product outlet connection at 1-1/2" diameter. Also features a 1" diameter safety relief valve@ 150 psi, quick shut off valve and variable speed controls with LED panel display.

OAD: 118"L x 44"W x 96"H

The Frain Advantages

  • Complete Line Integration
  • Machinery Retrofit and Recondition
  • In-House Testing, Proof of Concept, Trial Runs
  • On-Site Installation and Training
  • Factory Acceptance Testing
  • 35 Years In Business


Call us to discuss your packaging or processing project with an experienced Frain Industries engineer