Blommer Candy Chocolate Melter 45,000LB
Back to All EquipmentBlommer, 45,000 lbs, carbon steel, horizontal, low pressure, jacketed, chocolate melting and mixing vessel, with pounds of product per hour – depending on materails and application. Inner chamber dimension: 168″ in Length; 91″ in Width; 100″ in Depth. Equipped with covered top with a 24″ x 24″ manway, self contained heating and center bottom 2½”OD / 2″ID tri-clamp discharge with 15″ ground clearance.
Jacket:
(10) 2″ NPT
OAD: 216″L x 96″W x 130″H
The Frain Advantages
- Plug and Play Packaging and Processing Machinery
- Engineering Consultation
- Factory Acceptance Test and Proof of Concept
- In-House Testing
- Training on your equipment
- Technical Support and Service
- Pay as you Go Program (Rental Capabilities)
- In Business Since 1980
Call us to discuss your packaging or processing project with an experienced Frain Industries engineer






















