Photo of Hoyer Candy Chocolate Enrober HOYROBE
Thumbnail of Hoyer Candy Chocolate Enrober HOYROBE Thumbnail of Hoyer Candy Chocolate Enrober HOYROBE Thumbnail of Hoyer Candy Chocolate Enrober HOYROBE Thumbnail of Hoyer Candy Chocolate Enrober HOYROBE Thumbnail of Hoyer Candy Chocolate Enrober HOYROBE Thumbnail of Hoyer Candy Chocolate Enrober HOYROBE Thumbnail of Hoyer Candy Chocolate Enrober HOYROBE

Hoyer Candy Chocolate Enrober HOYROBE

  Back to All Equipment
Get a Free Quote

Hoyer Model Hoyrobe, chocolate enrober, rated to 50 feet per minute – depending on materials, application and machine configuration. Equipped with 15-1/2" wide x 34" long stainless steel mesh product belt, 26 gallon chocolate reservoir, chocolate pump, air blow off station, pick-up roller mounted in chocolate drip tray beneath the product belt and adjustable scrape off device for consistent bottom coating. Heated water circulation system, and control panel with water, heating, fan, belt and pump controls. Digital thermometer and e-stop.

OAD: 36" L x 33" W x 83" H

The Frain Advantages

  • Plug and Play Packaging and Processing Machinery
  • Engineering Consultation
  • Factory Acceptance Test and Proof of Concept
  • In-House Testing
  • Training on your equipment
  • Technical Support and Service
  • Pay as you Go Program (Rental Capabilities)
  • 41+ Years in Business

630-629-9900

Call us to discuss your packaging or processing project with an experienced Frain Industries engineer

Related Candy Equipment