Sollich Candy Chocolate Tempering TT6400 HD
Back to All EquipmentSollich, Model TT 6400HD, 12 plate, chocolate tempering system. Rated up to 6400 kg (14109 Lbs) per hour – depending on materials, application and machine configuration. Equipped with (12) plate tempering chamber, water jacketed, scrape surface agitated zones, top and side 4½"OD / 4"ID Tri-clamp product ports and modular water flow system. Control panel with A/B controller and A/B PanelView controls. Mounted on (4) leg stainless steel base frame.
OAD: 85" L x 75" W x 116" H
The Frain Advantages
- Plug and Play Packaging and Processing Machinery
- Engineering Consultation
- Factory Acceptance Test and Proof of Concept
- In-House Testing
- Training on your equipment
- Technical Support and Service
- Pay as you Go Program (Rental Capabilities)
- In Business Since 1980
Call us to discuss your packaging or processing project with an experienced Frain Industries engineer
